€11.50 · unchanged · 14 readings
Little Roastery
Nº22 Nostro
espEspresso — brewed under pressure on a machine; a short, concentrated shot.
fltFilter — water poured or dripped through grounds and a filter (V60, Chemex, drip machine).
v60V60 — a cone-shaped pour-over dripper; one specific way to brew filter coffee by hand.
cupCapsule/pod — pre-portioned for capsule machines (Nespresso-style).
altOther brewers — cafetière/French press, moka pot, AeroPress, cold brew, and similar.
Brazil BRIndia IN
processNatural
chocolatespices
€11.50
in stocklisted 13mo ago
| option | availability | €/250g | price |
|---|---|---|---|
| 250 gram / Dark / Hele bonen | in stock | €11.50 / 250g | €11.50 |
| 250 gram / Dark / Espressomaling | in stock | €12.50 / 250g | €12.50 |
| 250 gram / Dark / Filtermaling | in stock | €12.50 / 250g | €12.50 |
| 500 gram / Dark / Hele bonen | in stock | €9.75 / 250g (from 500g) | €19.50 |
| 500 gram / Dark / Espressomaling | in stock | €10.25 / 250g (from 500g) | €20.50 |
| 500 gram / Dark / Filtermaling | in stock | €10.25 / 250g (from 500g) | €20.50 |
| 1 kilo / Dark / Hele bonen | in stock | €8.49 / 250g (from 1000g) | €33.95 |
| 1 kilo / Dark / Espressomaling | in stock | €8.74 / 250g (from 1000g) | €34.95 |
| 1 kilo / Dark / Filtermaling | in stock | €8.74 / 250g (from 1000g) | €34.95 |
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About this coffee
Nº22 Nostro is our very first espresso blend developed for coffee lovers craving a strong cup of coffee. The base consists of Brazilian Arabica beans, enhanced with Indian Canephora (Robusta) to add extra body and spicy notes. The result is a rich, intense espresso with flavors of pure chocolate, cocoa, and peanut.
Origin: Brazil and India
Region: Various regions
Altitude (m.a.s.l.): 500 - 1,200 meters
Blend: 80% Arabica and 20% Robusta
Processing method: Natural
Taste notes after dark roast: Pure chocolate, cocoa, and peanut